Wednesday, December 25, 2013

Christmas Time!

Merry Christmas!! It is cold and snowy here in Michigan! Luckily we have coffee and my mom's homemade, gluten free, praline french toast to keep us warm!

Try it for yourself, just keep in mind, with all the butter and calories, it should only be enjoyed once a year! This time my mom also added a splash of vegan egg nog to the mix!

Recipe:

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